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VEGAN Crispy Roast Pork #helenrecipes #easytocook #veganrecipe #veganmeat

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Nguyên liệu | Ingredients: Lớp mỡ | Fat layer: - 1 ổ bánh mì | 1 Vietnamese baguette - 130g bột năng | 130g tapioca starch - 40g bột gạo | 40g rice flour - 30ml nước cốt dừa | 30ml coconut milk - 120ml nước lọc | 120ml water - 1/4 mcf muối | 1/4 tsp salt Lớp thịt | Meat layer: - 5 miếng thịt sườn chay | 5 pieces textured soy protein - 1mc dầu hào chay | 1 tbsp vegan oyster sauce - 1mcf đường | 1 tsp sugar - 1mcf bột nêm chay / ngũ vị hương | 1 tsp mushroom/ five-spice powder Hỗn hợp sốt phết lên heo quay | Sauce: - 1mc dầu màu điều | 1 tbsp annatto oil - 1/2mcf ngũ vị hương | 1/2 tsp five-spice powder - 1mc nước tương | 1 tbsp soy sauce - 1mc mật ong | 1 tbsp honey #helenrecipes #asianfood, #vietnamesefood #vietnamesesalad #foodstagram #homecooking #easyrecipes #easytocook #helenrecipes #vietnamesefood #vietnamesecuisine #veganmeats #veganrecipe #vegancooking #veganfoodshare

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