Thermomix 3 Ingredients Sponge Cake

Try this quick and easy recipe with only 3 ingredients. Happy Baking! 🤗 3 ingredients Sponge Cake Ingredients 80 g raw cane sugar or castor sugar 250 g eggs (5 eggs) room temperature 80 g self raising flour Others 6“ cake tin 1. Pre heat oven to 170C 2. Insert butterfly, place sugar and eggs to beat 10 mins 40C Speed 3.5. 3. Continue to beat 5 min Speed 4 4. Add flour 5 secs Speed 4. 5. Pour batter in greased baking tin and bake at 170C for 25-30 mins. Try different flavours, add in step 4 30g Lemon Juice 30g Pandan Juice 3 Oreo cookies crushed ❤️ Share with your friends & lets start baking today!! #cookwitholivia #thermomixadvisor #letsbake #spongecake