Healthy & nutritious rice pulao prepared with methi dana or fenugreek seeds and just a couple of other ingredients. Simple and delicious pulao which is useful for joint pains. Try it & share your feedback. If you like the recipe, please share our video, subscribe to our channel & press the bell icon so that you do not miss any of our new video uploads. Thanks! Ingredients 1/4 cup methi dana/fenugreek seeds, soaked overnight or for 4-5 hours, in water suffiecient to cover the seeds 1 cup basmati rice, soaked for 30 minutes in water 3 tbsp cold pressed mustard oil or vegetable oil of your choice 3-4 whole dry red chillies, deseeded & chopped 1 tsp sendha namak/pink himalayan salt Appliances/Ingredients I Use Subscribe to my channel: @RajanSinghJolly Queries solved methi dana pulao methi dana rice methi ki khichdi fenugreek rice how to make methi ki khichdi how to mae methi dana pulao Watch Related
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