# Simple & Flavorful Couscous Recipe 🍚🌿 Couscous is a light, fluffy, and versatile grain that’s perfect as a side dish or as the base for a hearty meal. It absorbs flavors beautifully and is quick and easy to prepare. Here’s a basic recipe for perfectly cooked couscous, along with some ideas to elevate it with vegetables and herbs. ## Ingredients 🍽️: - 1 cup couscous 🍚 - 1 cup boiling water 💧 - 1 tbsp olive oil or butter 🧈🍶 - 1/2 tsp salt 🧂 - 1/4 tsp black pepper 🌶️ (optional) - 1/4 cup fresh parsley, chopped 🌿 (optional) - 1/4 cup toasted almonds or pine nuts (optional) 🌰 - 1/2 lemon, juiced 🍋 (optional) --- ## Steps 👩🍳: ### 1. Prepare the Couscous: 1. In a medium-sized bowl, add 1 cup of couscous, 1 tbsp olive oil or butter, and 1/2 tsp salt. Stir to coat the grains evenly. 2. Pour 1 cup of boiling water over
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