Наш главный шеф-повар - это Сова, и его зовут г-н Рамзай Ингредиенты: 600 г ягненка Rtanj, горстка свежего тимьяна и петрушки, 1 ст. л. сливочного масла, 200 г черники, 1 ст. л. коричневого сахара, домашний сыр из смеси козьего и коровьего молока, соль, оливковое масло, перец Ingredients: 600 g free-range Rtanj lamb chops, handful of fresh organic thyme and parsley, 1 tbsp. homemade butter, 200 g wild mountain blueberries, 1 tbsp. brown sugar, homemade mixed milk cheese (goat and cow) homemade olive oil, salt, pepper Are you wondering why does it cost 1000$? First of all our main chef is an Owl and his name is ... Also those are the only lamb chops that are cooked in the wild forest, near the mountain lake, from 100% organic ingredients such as free-range lamb from Rtanj mountain, wild mountain blueberries for the sauce, homemade cheese from free-range mixed milk, homemade butter, organic parlsey and lemon thyme... Unique taste of the meat is achieved by lamb’s special food.
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