We all love wonton but have you ever tried sichuan version? Check out this bowl of wonton in chili oil. We added freshly ground sichuan peppercorn powder, which gives you a tingling feeling - Weird but additive. 🥢BUY MY WOK USA - CANADA - (Flash Sale!) AUSTRALIA - EU (including UK) - (Note: Amazon pay is not suitable for EUR orders. Please use stripe to pay.) Rest of the World - 🥢PRINTABLE RECIPE - 🥢MY AMAZON INFLUENCER/AFFILIATE PAGE - (I share ingredients and recommended products there) 🥢SUPPORT ME ON PATREON - INGREDIENTS For The Wonton and Filling (enough to make 50 wontons) 12 oz (340 grams) of ground chicken 1.5 tsp of grated ginger 1.5
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