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Get the Recipe: ⭐️ Bruschetta is a classic Italian appetizer everyone loves. Learn how to make it with crunchy bread and a tasty garlicky topping of fresh tomatoes, olive oil, balsamic vinegar, and basil. ⭐️ Ingredients 10 slices crusty bread or baguette cut into ½ inch or 1.2 cm thick slices. 1 pound tomatoes any variety as long as they are ripe 3 tablespoons extra virgin olive oil 2 tablespoons balsamic vinegar 2 cloves garlic 1 for mixture, 1 for rubbing on bread 15 leaves fresh basil 1 teaspoon salt ¼ teaspoon pepper Metric: 10 slices crusty bread or baguette cut into ½ inch or 1.2 cm thick slices. 500 grams tomatoes any variety as long as they are ripe 3 tablespoons extra virgin olive oil 2 tablespoons balsamic vinegar 2 cloves garlic 1 for mixture, 1 for rubbing on bread 15 leaves fresh basil 1 teaspoon salt ¼ teaspoon pepper ❤
