Sausage The Anticipated Taste of Home Every New Year

※Click “cc“ on the lower right menu to choose your subtitle language. In the blink of an eye, it’s time for the pig slaughter feast again. The hearty meals of the chilly winter months always bring a comforting sense of warmth and fulfillment. It’s not just a reward for a year of hard work for yourself and your family, but also a chance to host and share with friends and relatives. Preserving a pig’s worth of meat to make the family’s favorite spicy sausages and hanging them under the eaves fills the home with a reassuring sense of security for the year ahead! Hello, everyone! I am Dianxi Xiaoge, a Yunnan native. If you enjoy my videos, please keep subscribing to my channel. I’ll continue to share my life and Yunnan-styled food in my uploads. Wish you have a happy life and enjoy tasty food every day YouTube【滇西小哥 Dianxi Xiaoge】▶️ Facebook【滇西小哥 Dianxi Xiaoge】 ▶️ Instagram【dianxixiaoge_apenjie】▶️ TikTok【dianxixiaogeoffical 】▶️ #滇西小哥 #cooking #asiancookingvideos #DianxiXiaoge #ĐiềnTâyTiểuCa #美食 #云南 #dianxixiaogecooking