This Shiitake Mushrooms Recipe is simply sauteed with onion and garlic until tender and caramelized. Learn how to cook shiitake mushrooms to have an easy side dish recipe that adds a special finishing touch to your main dish and takes just 20 minutes to cook. Eat these sautéed shiitake mushrooms right out of the skillet, atop a plate of pasta, as a burger or pizza topping, scrambled into eggs or alongside a juicy grilled steak, pork chops, or chicken. TIMESTAMPS 0:00 Intro 0:13 What Are Shittake Mushrooms 0:32 How To Choose your Shiitake Mushroom 1:07 How To Prep Shiitake Mushrooms 1:47 Cooking Shiitake Mushrooms PRINT RECIPE HERE: Thanks for watching! Make sure to subscribe for more videos: INGREDIENTS & PRODUCTS USED MENTIONED: 12 Inch Cast Iron Skillet: Santoku Knife: WEBSITE: https://cleanandde
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