Myvideo

Guest

Login

Заготовка перечной пасты из болгарского перца / Preparation of pepper paste from Bulgarian pepper

Uploaded By: Myvideo
1 view
0
0 votes
0

Из 5 кг неочищенного болгарского перца ( у меня сорт Ромиро ) выход готового продукта 1.5 л From 5 kg of unpeeled Bulgarian pepper ( I have the Romiro variety ) the output of the finished product is 1.5 l

Share with your friends

Link:

Embed:

Video Size:

Custom size:

x

Add to Playlist:

Favorites
My Playlist
Watch Later