Here is what you'll need! EASY MICROWAVE STEAMED SALMON Serves 1 INGREDIENTS 1 piece salmon ¼ onion ¼ carrot ¼ pack shimeji mushroom 2 tablespoons sake or white wine 1 tablespoon butter Salt, to taste Pepper, to taste Soy sauce, to taste PREPARATION Cut a piece of parchment paper in the shape of a square. Slice the onion thinly. Julienne the carrot. Cut the bottom of shimeji mushroom and tear into bite-sized pieces. Place the salmon at the center of the parchment paper. Season with salt and pepper. Pl
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