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3 Steaks in Tokyo - Kobe Beef vs. Matsusaka Beef vs. Iwate Beef

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Visiting “New Matsusaka“ Teppanyaki in Shinjuku to try 3 different sirloin steaks of 100g: Iwate Wagyu (left), Matsusaka Wagyu (middle) and Kobe Wagyu (right) - Restaurant name: ニュー松坂 新宿店

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