Stuffed shells with garlic bread

Thanks to Fetch Rewards for sponsoring this video! Download the app now and use my code RAGUSEA to get 4,000 points when you scan your first receipt! → Pre-order “Summon forth the upside-down bear“ shirt (available 7 days from the posting of this video): ***RECIPE, MAKES AT LEAST 12 PORTIONS*** 1 lb (454g) dried large pasta shells 3 lb () ricotta cheese (***this quantity is correct, I misread the container and gave the wrong amount in the video) 1 lb (454g) mozzarella cheese, grated (I used fresh mozzarella but I think any style would be fine) 7 oz pecorino romano cheese, grated (parmesan would be fine instead) 4 eggs 1-2 garlic cloves, peeled and grated fresh parsley and/or basil, chopped pepper For the sauce (this prob makes more than what you'd need for the above shell recipe) 6 oz (170g) tomato paste 4 28 oz (800g each) cans crushed tomat