Ingenious appetizer with sushi chopsticks! Puff pastry is my salvation. Ingredients: puff pastry - 600 g ( oz) sausages - 120 g ( oz) green onion - 20 g (0.7 oz) mozzarella - 150 g (5.3 oz) cheese cream - 250 g (8.8 oz) Tray diameter 26 cm ( in) eggs -1 piece IN THE OVEN 180°C (356 °F)/25 MIN for sauce: parmesan - 40 g (1.4 oz) apple vinegar - 10 ml ( fl oz) milk - 30 ml (1 fl oz) mayonnaise - 70 g ( oz) sour cream - 70 g ( oz) garlic powder - 5 g ( oz) onion powder - 5 g ( oz) Follow us on: Youtube: Facebook: Instagram:
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