No Knead MILK BREADPrepare At Night Bake In The MorningWarm And Buttery

How to make a No Knead Milk Bread prepare overnight and bake in the morning. No machine needed and so easy to make. The result is so soft and fluffy, warm and buttery Milk Bread. This is my no fail and go to recipe for breakfast bread. Here's what you'll need: 1 cup warm milk (250ml) 1 egg 3 tbsp sugar (45g) 1 tsp salt (5g) 3 cups all purpose flour (375g) 2 tsp instant yeast (6g) 1/4 cup butter(55g) unsalted SPANISH: Esto es lo que necesitará: 1 taza de leche tibia (250 ml) 1 huevo 3 cucharadas de azúcar (45 g) 1 cucharadita de sal (5 g) 3 tazas de harina para todo uso (375 g) 2 cucharaditas de levadura instantánea (6 g) 1/4 taza de mantequilla (55 g) sin sal PORTUGUESE: 1 xícara de leite morno (250ml) 1 ovo 3 colheres de sopa de açúcar (45g) 1 colher de chá de sal (5g) 3 xícaras de farinha multiuso (375g) 2 colheres de chá de fermento instantâneo (6g) 1/4 xíca