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A simple recipe for the German Christmas Quarkstollen. The taste is just beyond words! This German Holiday Bread has no yeast and ist so easy to make! They call it Quarkstollen. Quark is soft homogene cottage cheese. Subscribe: Ingredients: (at room temperature) Candied Citrus peel 200 gr. Raisins (dried cranberries) 200 gr. Alcohol (or juice) 80-100 gr. All-purpose flour 500 gr. Baking powder 12 gr. Sugar 130 gr. Vanilla 10 gr. Pinch of salt Cardamon cinnamon ginger nutmeg 1/4 tsp. (every of them) Orange and lemon zest 2-3 tsp. Eggs 2 Butter (softened) 200 gr. Creamy cottage cheese 250 gr. (or just Ricotta cheese) Grounded almonds (or nuts of choice) 150 gr. And more: Butter melted 80 gr. Powdered sugar 80 gr.
