Multigrain khichdi Preparation time 20 mins Cooking time 30 mins Serving 4 pax Ingredients Quantity Bajra soaked 2 tbsp Jowar soaked 2 tbsp Rice soaked 1 cup Broken wheat soaked 4 tbsp Sprouts 1 cup Sweet corn ½ cup Hot water as required 3 cup Turmeric powder 1 tsp 1 tsp Bay leaf 2 nos Salt to taste to taste Red pumpkin 100 gm Ghee 3 tbsp LG Hing
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