Cozy and filling, this weeknight-friendly soup stars Andouille sausages and fire-roasted tomatoes. They give canned black beans a complex, smoky flavor in just 40 minutes. #Soup #Beans #Sausage #Pantry #Recipe #EverydayFood 00:00 Introduction 00:53 Simple Pantry Ingredients 01:30 Cooking the Sausage 03:23 Vegetables 05:26 Add in the Beans 06:47 Final Result Get the recipe: Subscribe for more easy and delicious recipes: Want more? Sign up to get the Everyday Food video recipe email, served daily. Get recipe emails: Want more Martha? Twitter: Facebook: Pinterest: Instagram: Google Plus: MarthaStewart/posts Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best ways to m
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