Cola in meat pies! So juicy and soft, that they melt in the mouth

Cola in meat pies! So juicy and soft, that they melt in the mouth Ingredients: puff pastry - 600 g ( oz) minced meat - 500 g ( oz) Coca Cola - 70 ml (2.3 fl oz) onion - 1 piece salt - 5 g ( oz) black pepper - 5 g ( oz) water - 20 ml (0.7 fl oz) mozzarella - 100 g (3.5 oz) eggs - 1 piece Tray size 47 X 35 cm (18.4 in x 14 in) IN THE OVEN 180 ˚C (356 °F) /40 MIN for the sauce: ketchup - 70 g ( oz) Worcestershire sauce - 30 ml (1 fl oz) paprika - 10 g ( oz) chili sauce - 40 g (1.4 oz) Coca Cola - 100 ml (3.4 fl oz) Boiled for 12 min Follow us on: Youtube: Facebook: Instagram: