Blackened Tuna Steaks with Mango Salsa. This delicious and simple dish will make your dinner guests think you’re a true gourmet chef! It works great with fresh or frozen fish --------------- Mango Salsa -------------- Ingredients Original recipe makes 4 steaks 2 tablespoons olive oil 2 tablespoons lime juice 2 cloves garlic, minced 4 tuna steaks 1 fresh mango - peeled, pitted, and chopped 1/4 cup finely chopped red bell pepper 1/2 Spanish onion, finely chopped 1 green onion,
Hide player controls
Hide resume playing