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How to make this super easy 4 ingredient Butter Cookie Crunch that melts in your mouth. Here’s what you’ll need: 1 and ½ cup softened butter (340g) salted butter 3/4 cup icing sugar (100g) 2 teaspoon vanilla extract (10ml) 2 and 3/4 cups all purpose flour (350g) -This recipe yields 45-50 butter cookies. -Bake in a preheated oven at 350F/180C for 14-15 minutes or until lighlty browned. Baking time varies depending on oven specifications. Please adjust accordingly. My Dear Darlings, I appreciate you all so much. Thank you for showing love and support in everything I do and for that I will work hard to give you the best and easy to make recipes. I hope you will enjoy this recipe. Please let me know and comment down below. Don’t forget to subscribe and hit the bell button for you to be notified every time I upload new recipes. Thank you all my darling lovelies! Sending you all the love and positive vibes~ Weng ❤❤❤ Always c
