NO-BAKE BISCOFF & NUTELLA CHEESECAKE I combined two of my favourite cheesecakes into one and I’m super happy with how it turned out ❤️ It has a buttery Biscoff base, a creamy Nutella cheesecake filling, and a smooth Biscoff topping with crushed Lotus biscuits around the edge 🤤 STAY CONNECTED 🙋🏻♀️ 👉YOUTUBE 👉TIKTOK @thecookingtaste All you need is👇 INGREDIENTS Base: 290g Lotus Biscuits, finely crushed 100g unsalted butter, melted Cheesecake filling: 400ml double cream, cold 500g cream cheese 450g Nutella 80g icing sugar Topping: 200g Biscoff spread, melted 2 Lotus biscuits, finely crushed Tin size: 8” springform tin Enjoy! #cheesecake #chocolate #nobake #nutella 📣🍪🎂🧁🍧🌀🔥💖💥💝💟💫💖
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