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Saltimbocca de Cerdo | Felicitas Pizarro

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Solomillo de cerdo, jamón crudo, tomillo y listo! Receta a la minuta, muy rica y fácil para hacer en el momento y disfrutar infinito! Ingredientes: 3 bifecitos solomillo de cerdo 3 fetas jamón crudo 3 ramitas tomillo 100 ml. Vermú 1 cdta. Ralladura de limon Sal & pimienta Cocinera: Felicitas Pizarro Cámara-Edición: Delfina Schoch ​​ ​​ ​​

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