Few people know this recipe! Super tasty zucchini, tastier than meat! Easy and quick! Ingredients: zucchini - 2 pieces salt - 10 g ( oz) LEAVE 10 minutes potatoes - 3 pieces semolina - 50 g ( oz) milk - 50 ml (⅕ cup) parsley - 30 g (1 oz) dill - 30 g (1 oz) parmesan - 50 g ( oz) salt - 7 g ( oz) black pepper - 5 g ( oz) eggs - 2 pieces oil - 20 ml (0.7 fl oz) flour - 70 g ( oz) baking powder - 8 g ( oz) red bell pepper - 1 piece IN THE OVEN 180 °C (356 °F)/25 minutes for the sauce: pickled cucumber - 1 piece yogurt - 150 g (5.3 oz) green olives - 40 g (1.4 oz) garlic - 10 g ( oz)
Hide player controls
Hide resume playing