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Craving comfort food with a twist? Learn how to create a manicotti dish that's as easy as it is festive—perfect for making your weeknights a little more special. ⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️ MANICOTTI INGREDIENTS: ► 8 oz Manicotti Pasta (12-14 ct) ► 3 cups Marinara Sauce (homemade or store-bought) ► 1/4 cup heavy cream, optional (tones down acidity of marinara) ► 2 large eggs ► 24 oz whole milk ricotta cheese ► 2 cups shredded mozzarella cheese (8oz block), divided ► 1 cup freshly grated parmesan cheese, divided ► 1/4 cup parsley ► 2 garlic cloves, grated or pressed ► salt, black pepper, nutmeg 🖨 PRINT RECIPE HERE: coming soon Ricotta Pancakes Recipe: 📖 ORDER MY COOKBOOK HERE: ⭐️TOOLS, USED IN THIS VIDEO (affiliate): ►Large Pot - ►9 by 13 Casserole Dish - ►Large Mixing Bowl - ►Garlic Press - ►Pastry Bag or Large Ziploc Bag - ►Foil Sheet - ►Oven Mits - ►Manicotti pasta - ALWAYS IN MY KITCHEN (affiliate): ►See ALL TOOLS in our Shop: ►Javelin Pro Thermometer: ►My Favorite Cutting Board: ►Hand Mixer: ►Favorite Blender: ►Food Processor: ►Glass Bowls: ►Kitchen Scale: ►Glass Storage Containers: ►Knife Block Set: ►Our Dinnerware Set: ►My White Apron: ⏱️TIMESTAMPS⏱️ Intro (0:00 - 0:46) Cooking the Pasta (0:47 - 1:28) Preparing the Sauce (1:29 - 2:01) Making the Filling (2:02 - 3:13) Stuffing the Pasta (3:14 - 4:00) Assembling the Casserole (4:01 - 4:33) Final Touches and Baking (4:34 - 5:24) Outro (5:25 - 6:00) CONNECT: ►WEBSITE: ►ALL MY RECIPES: 💌Fan Mail: Natasha's Kitchen PO Box 161 Meridian, ID 83680 USA #natashaskitchen #easymanicotti #weeknightrecipes
