Guest
This Bone Marrow Bacon Jam Burger by Nick Nesgoda is about to change your life 🤤🔥 Grill by @nomadgrills Don't miss #GrillWeek, now streaming on Tastemade! Catch your favorite shows all week long featuring everything sizzling, seared and charred to perfection. Watch at: Bacon Jam Recipe: 1. Slice up 1/2lb of bacon, cook until it starts to crisp up then remove bacon and leave 1 tbsp bacon fat and sauté 1/2 onion and 3 cloves of garlic for about 5 mins. 2. Add bacon back in, 1/4 cup apple cider vinegar, 1/4 cup maple syrup, 1/4 cup brown sugar, 2oz bourbon and cook for about 5 mins over med heat until it thickens 3. Bone marrow: Smoke for about 25mins until it starts to bubble 4. Grill the burger over direct coals, flip after 4 mins then add cheese. Assemble burger on a toasted brioche bun with Mayo, bacon jam, smoked bone marrow _______________________________________________________ Subscribe to Tastemade: LIKE us on Facebook: FOLLOW us on Instagram: FIND us on Snapchat Discover: JOIN us on Tastemade Makers:
