Garlic Knot Chicken Alfredo Ring

Download the new Tasty app: Reserve the One Top: Chicken Alfredo Ring Servings: 8-10 INGREDIENTS 2 packages (1½ pounds) pizza dough 2 cups chicken, cooked and shredded 1 cup bacon, cooked and chopped 2 cups shredded mozzarella 1 cup Parmesan, grated 3 tablespoons parsley, chopped ½ teaspoon pepper 1 teaspoon garlic powder 2 tablespoons olive oil 1 cup alfredo sauce PREPARATION 1. Preheat oven to 375˚F (190˚C). 2. Cut pizza dough into 2-inch pieces and roll into balls. 3. In a bowl, add pizza dough balls, chicken, bacon, mozzarella, , parsley, pepper, garlic powder, olive oil, and alfredo sauce, and mix to combine. 5. Scoop mixture evenly into a greased bundt pan, or a 9-inch cake pan. 6. Bake for 20 minutes, until top is golden and bubbling. 7. Use a spatula help the ring out of the pan, then invert onto a plate. 8. Place small bowl of alfredo sauce in the ring hole. 9. Serve immediately. Enjoy! Inspired by: Check us out on Facebook! - Credits: MUSIC Sidewalk Licensed via Warner Chappell Production Music Inc.