Jamie's Signature Gravlax | Jamie Oliver's Catherine Street

A staple starter on the menu at our Catherine Street restaurant, these cured salmon filets are tossed in a beetroot mixture and left overnight, coming out in a sensational shade of purple-red that tastes as good as it looks! A perfect complement to our creamy horseradish sauce topped with a few delicate salad leaves. Our Catherine Street menus are rotating constantly, why not book a table and explore what we have on offer: Try out this gravlax recipe on our website! Thanks for subscribing! : For more recipes - x #salmon #salad #jamieoliver #restaurant #starter #deliciousrecipes #cooking #chef