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Traditional Yakut ice-cream - Ton Krchekh - or how to use cold weather in cooking

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How to use cold weather in cooking? 👩‍🍳 or Traditional Yakut dessert - Ton Küörchekh / Frozen whipped cream My favorite Yakut dessert - Ton küörchekh or Frozen whipped cream 😋 Ingredients: Heavy cream (25% fat or more) - 100 ml Sugar 2 teaspoons Lingonberries 3 tablespoons (or any other berries) Mix all ingredients together until it gets whipped cream and freeze it. Enjoy 😊 To support the development of this channel, you may donate as much as you think is appropriate on my PayPal: Support me on Patreon: Subscribe to my channel:

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