Discover the richness of exotic flavours infused into fresh fish, creating a golden delight that will leave you craving for more. Join us and savour the tantalizing blend of turmeric and dill in every bite! Ingredients 8-10 spring onions, roughly chopped Large bunch dill, torn into bite-sized pieces 400g halibut / cod fillet, skinless and sliced into large bite-sized pieces 2 tbsp. roasted salted peanuts for garnish small handful coriander leaves for garnish 1 spring onion, finely sliced for garnish The Marinade ½ thumb sized piece of galangal / ginger 3 cloves garlic 3-4 Thai shallots / ½ small red onion 1 tsp. turmeric powder 1 tbsp. fish sauce ½ tbsp. cornflour / cornstarch The Sauce 2 cloves garlic, finely chopped ½ lime, juiced 5 tbsp. water 1 tbsp. fish sauce 1 ½ tbsp. sugar Be sure to like, comment and subscribe to our channel and hit the notification bell so you can be alerted when we upload a new video or recipe. To find the recipe for this dish, click the link below! - - Online Cooking Classes Available: Visit our shop for woks, cleavers, cookbooks & more! - UK : USA : Got a question or inquiry? E-mail us at: Info@ - Easy Turmeric & Dill Fish: Vibrant and Irresistible! - 00:00 Introduction 00:39 The Marinade 03:15 The Wok Clock 06:31 The Sauce 07:32 Stir Frying 11:02 Serving & Tasting
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