Spicy Gochujang Korean Mac and Cheese!

Discover the mouth-watering marriage of classic comfort and Korean flair with our delectable Korean Mac and Cheese recipe. Creamy, cheesy goodness meets bold and savoury flavours, creating a culinary masterpiece that will leave your taste buds begging for more. Be sure to like, comment and subscribe to our channel and hit the notification bell so you can be alerted when we upload a new video or recipe. Ingredients 450g macaroni 4 tbsp butter 4 tbsp plain flour 1 tsp mustard 500ml milk 150g red leicester, grated 150g cheddar cheese, grated 200g mozzarella cheese, roughly torn 2 tbsp gochuchang 1 spring onion, finely chopped 2 tbsp korean chilli flakes (gochugaru) 3 tbsp vegetable oil 1 tbsp sesame seeds 1 tbsp black sesame seeds 2 tbsp light soy sauce To find the recipe for this dish, click the link below! Online Cooking Classes Available: Visit our shop for woks, cleavers, cookbooks & more! - UK : USA : Got a question or inquiry? E-mail us at: Info@ - Spicy Gochujang Korean Mac and Cheese! - 00:00 Introduction 00:33 Cheese Sauce 04:30 Layering the Mac n Cheese 05:03 Bread crumb Topping 05:51 Quick Chilli Oil 07:02 Outro