Mango Pudding #MangoPudding #Mango #pudding Mango is a simple dessert that can be made using very minimal ingredients and is so soft and creamy and it is completely irresistible. Add chopped mango pieces for garnish and serve it chilled. Ingredients Mango - 4 Nos Sugar - 1/4 Cup Water - 1/2 Cup China Grass - 5 Gms Fresh Cream - 1/2 Cup Milk - 1/4 Cup Method 1. Peel and cut ripe mangoes 2. Add it into a mixer jar 3. Add sugar and blend it till its smooth 4. Strain and add the mixture to a pan and heat it 5. Meanwhile, boil water and add the china grass 6. Cook till the china grass dissolves completely 7. Strain the china grass into the mango puree 8. Mix everything well 9. Now, add fresh cream and milk and mix everything until well combined 10. Turn off the stove, do not boil the mixture after adding milk 11. Let it sit 2 mins and pour the pudding mixture into individual moulds 12. Let the pudding come to room temperature, cover it with a cling wrap or foil paper 13. Keep the pudding in the re
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