Guest
Ah carnitas, crispy, melt in your mouth, fatty, delicious braised pork. These carnitas are great and easy as heck to make for get togethers, weekend meals, meal prep; but their mostly good for just tacos. Best of all, it’s extremely cheap to make! FOLLOW ME: Instagram: Facebook: Twitter: Website: (coming soon) --------------------------------------------------------------- Music - Cafe Cubano by Jef Kaale: --------------------------------------------------------------- Ingredients you’ll need: 4 pounds boneless pork boston butt, cut into 2 inch chunks 4 cloves garlic, sliced 3 bay leaves 2 cinnamon sticks juice of 2-3 limes water to cover pork ( cups) Spice mix - 1 teaspoon ground coriander 1 teaspoon ground cumin 1 teaspoon paprika or smoked paprika 1 tablespoon kosher salt
