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Grilled duck leg with fermented bean curd #helenrecipes #grilled #vietnamesefood

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Nguyên liệu | Ingredients: 2 đùi vịt góc tư | 2 duck leg quarter gừng giã nhuyễn | finely crushed ginger 2mc chao | 2tbsp fermented bean curd 5g tỏi băm | 5g minced garlic 3g hành tím băm | 3g minced shallots 1mc mật mía | 1tbsp sugarcane syrup 1mc rượu nấu ăn | 1tbsp rose dew wine 1mcf ớt bột | 1tsp chilli powder 1mc sa tế | 1tbsp shacha sauce 1mc dầu hào | 1tbsp oyster sauce

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