Hi everyone! I baked some delicious muffins today. Making molten-core dark chocolate cupcakes is easy. I love to bake bread and cakes. Few know this secret. German recipe. Quick recipe. chocolate recipe. How to bake? Practical recipes. Fresh recipes. I love to bake quickly. My grandmother taught me that. Cooking is quick and easy. how to cook cakes INGREDIENTS DARK CHOCOLATE 130 grams FLOUR 25 grams EGGS 2 EGG YOLKS 2 BUTTER 100 grams SUGAR 50 grams BITTER COCOA POWDER as needed POWDERED SUGAR to taste Melt the dark chocolate in a bain-marie (hot water bath) together with the butter, then let it cool. In the meantime, beat the eggs and egg yolks with the sugar, mix the ingredients and add the sifted flour, add it to the mixture then, once it has cooled, add the butter and chocolate mixture. mix everything. Grease 4 single-portion cups and cover them with bitter cocoa, distribute the mixture made and Bake at 190 °C - 375 °F for 11 minutes, remove fr
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