Boil the bread before baking it! I will never give up on this trick! Ingredients: flour - 600 g ( oz) milk - 400 ml (13.5 fl oz) oil - 30 ml (1 fl oz) yeast - 10 g ( oz) sugar - 30 g (1 oz) salt - 8 g ( oz) water - 2 l ( gallon) TO BOIL 5 min Tray size 35 cm x 40 cm (14 in x 16 in) IN THE OVEN 180 °C (356 °F)/20 minutes Follow us on: Youtube: Facebook: Instagram:
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