Bánh mì sandwiches are definitely one of my favorite sandwiches of all time. Filled with crunchy pickled veggies, cucumber, jalapeño, cilantro, tofu and hoisin sauce you won't be disappointed by these combination of flavors and textures. You'll want to use a french roll for the bread. I used a gluten free sandwich roll by Schär. ➡︎ SUBSCRIBE: ➡︎ FULL RECIPE:
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