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Scharfe Curry Cocos Suppe / Rezept / Video / Anleitung

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Zutaten: 1 Bund Frühlingszwiebeln 1 Stück Ingwer (ca 15g) 2 Zehen Knoblauch 400ml Kokosmilch 425ml passierte Tomaten 3 TL Rote Currypaste (mild oder scharf nach Geschmack) ca 4 Scheiben Limette (saft) 4 TL Brauner Rohrzucker Salz, Currypulver

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