I have gone past some of these shops & often wondered what the ladies in the window are rolling out & making. It turns out that they are making Gozleme; a Turkish stuffed flat bread; (similar to a French crepe/pancake or an Indian Masala Dosa or stuffed Paratha), usually freshly rolled out, filled with a savoury (or sweet) filling & then cooked on a domed, metal griddle / hot plate. I was lucky enough to have a freshly cooked Gozleme consisting of a Spinach, Cheese and Potato was
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