BETTER THAN TAKEOUT - Mongolian Beef Recipe

🔪 BROWSE MY KITCHENWARE - ❤️ SUPPORT THE CHANNEL - 🥢 PRINTABLE RECIPE - Mongolian Beef is a Chinese dish that most Chinese people don’t even know about. According to my research, originally, this dish was invented in the USA and it is a well known American Chinese food. I got a lot of requests for this. In this video, I will share some of my tips that will take this dish to another level. 🥢 RECIPE - Note: The product links below are affiliate links. I may earn a commission if you purchase an item on a linked website within 24 hours. **Ingredient list** - 14 ounces of beef (cut into 5mm thick) - 2 tbsp of Chinese cooking wine [Amazon Link: ] - 1/3 tsp of salt - 1/2 tsp of black pepper - 1/4 cup of cornstarch (just enough to coat the beef) - egg white from 1.5 large egg - 1 tbsp of minc