Guest
my rejected gobelins portfolio for the masters program from 2020. The saddest part about not getting into gobelins is that I wasn't able to eat croissants everyday in Paris. God I love croissants. Buttery, delicious, crunchy, truly the best breakfast food. The only time I feel alive is when I bite into the heavenly crust of a fresh croissant, soft on the inside, golden brown on the outside. If I could eat a single food item for the rest of my life it would be croissants. I don't even like bread that much, but croissants? sign me the f up. I've never had a dream college so I don't know a lot about the whole internet culture surrounding college acceptance advice etc. but if you were looking for tips you won't find them here, I guess don't do what I did. (whatever it was that I did) All I know is that I've been robbed of two school years worth of croissants. music: 4 morant - better luck next time
