DUM ALOO | | Chef Harpal Singh

#BengaliDumAloo (Aloor Dum) is a traditional recipe where baby potatoes are boiled, fried and then added to a spicy tomato onion curry. It is easy to make and its delicious in taste.#namakshamak Ingredient Quantity Baby potatoes boiled and remove the skin 25 no. Coriander seeds 1 Tbsp Cumin seeds 1 Tsp Fennel seeds 1 Tsp Bay leaf 1 No. Cinnamon stick 1 inch Green cardamom 2 No. Cloves 4-5 No. Black pepper whole 1 Tsp Tamarind 2 Tbsp Mustard oil ¼ cup Onion 1 No. (Big size) Tomato