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Create a delicious, allergen-free vegan sausage using chickpeas. Nutritious & easy to make. Perfect for sandwiches, barbecues, and more! ✅ Delicious and healthy vegan sausage without additives very easily at home. You can make vegan sausage at home with various raw materials, such as soy and nuts. Still, I made a vegan sausage suitable for people who are allergic to soy and gluten, so I made this vegan sausage with chickpeas, which is suitable for everyone. Because chickpeas contain protein, adding garlic, fragrant spices, and a little saffron and smoked powder makes the sausage taste unique. And I am sure that all the ingredients of this healthy and delicious sausage can be found in all your homes. Because there are ingredients that we always deal with in different foods. The purpose of making vegan sausage is not to imitate meat sausage. When I was not vegan, my mother used to make it at home because she believed it was healthier, so we c
