Regenified Certification, Leading the Way in Regenerative Agriculture The Chef’s Garden proudly announces its achievement of Regenified Certification, a testament to its commitment to regenerative farming practices and environmental stewardship. To achieve certification by Regenified, a global leader in regenerative agriculture verification. Regenified’s seal and product claim is the first 3rd party regenerative program to be recognized and accepted by USDA Food Safety and Inspection Services for single and multi-ingredient products. Regenified's mission is to facilitate the widespread global adoption of regenerative farming, addressing critical environmental challenges and ensuring the production of nutrient-dense, regeneratively grown food. Designed to move entire supply chains toward regenerative agriculture, its 6-3-4 Verification Standard™ creates consistency and protocols to track progress in the regeneration of agricultural systems. For more information about The Chef’s Garden Regenified Certification and its commitment to sustainable agriculture, please visit .
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