How to make 6 easy Japanese egg dishes! Each only takes 15 minutes! So simple and quick recipe:) You will be shocked at how easy it is to make a delicious Japanese egg dish! #egg #eggrecipe #japanesefood #japanesecooking Recipes(Official): My tools & seasonings: 【CHAPTER】 00:00 Easy Okonomiyaki (Tompeiyaki) 06:06 Crispy Fried Egg 08:47 Easy & Simple Egg Bowl 11:57 Thick Omelette Sandwich 16:30 Addictive Seasoned Egg 22:04 Easy Mug Omelette Rice (Omu-rice) 1. Easy Okonomiyaki (Tompeiyaki) Ingredients [for 2 servings] ・7 oz (200g) Cabbage ・2 oz (60g) Thinly sliced pork (pork belly or pork loin) ・Salt and pepper ・3 Eggs ・2 tbsp Milk ・1 tsp Sugar ・1 tsp Oil Topping ・Okonomi sauce (Worcestershire sauce Ketchup Sugar=3:3:1)
Hide player controls
Hide resume playing