Ganthiya Recipe | How to make Bhavnagari Gathiya

Bhavnagari Gathiya recipe, Makhaniya gathiya, el Pani Na Gathia Ingredients for Bhavnagari Gathiya Besan (बेसन ) - 2 cups ( 250 gms ) Oil (तेल ) - 1/2 cup ( 100 gms ) & for frying Baking Soda (बेकिंग सोडा ) - 1/2 tsp Black pepper (काली मिर्च ) - 1.5 tsp (coarsely ground ) Carom Seeds (अजवायन ) - 1 tsp Salt (नमकasdasdas ) - 1.5 tsp or to taste Asafoetida (हिंग ) - 1 pinch How to make Bhavnagri Gathiya : 1. Heat up some oil. Once hot turn off flame, pour salt and baking soda in oil. Mix wel