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Caramel Apple Crisp Cheesecake

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This Caramel Apple Crisp Cheesecake is one of the most decadent fall desserts you can ever prepare. A cookie crust followed by a creamy caramel cheesecake layer, topped with spiced apples and crispy crumble on top, all drizzled with more salted caramel sauce. It is absolutely heavenly, an amazing combination of flavors and textures. #caramelapplecrispcheesecake #caramelcheesecake #appledessert To print the recipe check the full recipe on my blog: Ingredients Makes about 10-12 servings Salted Caramel Sauce 1 cup (200g) sugar 1/4 cup (60ml) water 1/2 cup (120g) whipping cream 2 tbsp (30g) unsalted butter, room temperature 1 tsp (5g) vanilla extract 1 tsp (5g) salt Crust 7 oz (200g) digestive biscuits or graham crackers 2 tbsp (30g) sugar 1/4 cup (60g) unsalted butter, melted Caramel Cream Cheese Filling 25 oz (700g) cream cheese, room temperature 3 tbsp (4

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