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Ever wondered how to achieve perfect, Caramel Apples every time? This recipe is NO-FAIL, 2 Ingredients, and made with a Soft Caramel! It is amazing for Bubble-Free results- If you are a fan of Soft, delicious Caramel, want to prevent bubbles or caramel from slipping off your apple, this method is for you! Follow this video step-by-step as your guide for perfect caramel apples every time (I don't recommend any substitutions) ________________________________________________________________________ 🍏 Hello and Welcome ! Subscribe to see more of Treat Tutorials every week- Cristina💕 FOLLOW me to become friends & see exclusive recipe content: Instagram- LIKE us on Facebook- 🍫 Head to my Amazon Store to get the go-to supplies I frequently use on all of my Treats : 💕 Supplies in this video La Lechera Dulce de Leche Candy Apple Boxes for packaging: Candy Apple Sticks: Gold Straw Covers: Infrared Thermometer: Merckens White Chocolate Wafers: Colour Mill Baby Pink: Clear Candy Apple Boxes: Shimmer Jimmies Sprinkles: Gold Coarse Sanding Sugar: Clear Display Stands: Mini Round Cake Boards: ________________________________________________ Links included in this description might be affiliate links. If you purchase a product or service with the links that I provide I may receive a small commission. There is no additional charge to you! Thank you for supporting Sugar Magic by Cristina so I can continue to provide you with free content every week!
