Boxed wines have grown in popularity and prestige in recent years, but can they really compete with their bottled brethren? Sommelier André Hueston Mack returns to sample 16 boxed wines, giving his expert opinion on their quality, taste, and value. Follow André on Instagram -- 0:00 Introduction 0:33 Black Box Cabernet Sauvignon 2:05 Herisson Vin Rouge 3:13 Viña Borgia Garnacha 4:19 Natural Origins Malbec 5:20 Wineberry Domaine Le Garrigon 6:19 Sandy Giovese Vino Rosso 7:03 Bandit Merlot 7:55 Block Red Wine Shiraz 9:21 Bota Box Nighthawk Black Lush Pinot Noir 10:25 Franzia Sunset Blush 11:15 Vrac Rosé 11:47 Schplink! Gruner Veltliner 12:45 Barefoot On Tap Riesling 13:42 Maison Cubi Sauvignon Blanc 14:24 Big Sipper Chardonnay California 15:05 Folk Machine . Sauvignon Blanc 16:01 Final Thoughts -- Director: Jeffrey Kornberg Editors: Robert Malone (Editor) / Andy Morell! (AE) Director of Photography: Kevin Dynia Producer: Amanda Veitia Associate Producer: Halie Aaron Camera Operator: Jeremy Harris Audio: Austin Rumsey Production Assistant: Dimitri Lazarashvili Post Production Supervisor: Stephanie Cardone Associate Director, Post Production: Nicole Berg Director of Talent: Carolyn Gagnon Bon Appetit Video Team June Kim Ali Inglese Dan Siegel Rhoda Boone Carolyn Gagnon Jonathan Wise Holly Patton Myra Rivera Billy Keenly Want Bon Appétit shirts, hats and more? Still haven’t subscribed to Bon Appétit on YouTube? ►► Want more Bon Appétit in your life? Subscribe to the magazine! ABOUT BON APPÉTIT Bon Appétit is a highly opinionated food brand that wants everyone to love cooking and eating as much as we do. We believe in seasonal produce, properly salted pasta water, and developing recipes that anyone can make at home. Sommelier Tries 16 Boxed Wines ($7 to $45) | World of Wine | Bon Appétit
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