Elk Loin Cooked Inside of Salt Salt baked fish is fairly common. While there are some benefits I’ve always assumed the primary purpose was presentation rather than improved flavor. But either way we had to give it a shot and the elk loin I’ve had in my freezer was perfect for the job. The results were wild! 🧂 from @osmosalt9460 #osmosalt #osmopartner Elk Loin from Alpine Butcher: Check them out here ————— SUBSCRIBE and RING THE BELL to get notified when I post a video! PLATFORMS -Snapchat: -Instagram: -TikTok: @maxthemeatguy -Facebook: -YouTube: DISCOUNTS WEBSITE FILMED BY Sophia Greb https:/
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